Our farm is the yellow house with the red barn, directly off route 126, across from Clary Lake. Entering "Sowbelly Butchery" to digital maps will get you here. The farmstand is the small white barn door on the left hand side. There you'll find our freezer with bags or boxes labeled with customer's names. There's a wooden box to leave checks or exact change. It's set up to be self serve because we're typically occupied next door in the sausage kitchen, tending the garden or chasing our toddler.